Diabetics tired of "Diabetic DON T s" now have a "Diabetic DOthey can raise a glass to!Serious medical research shows that dry red wines, consumed inmoderation, can significantly contribute to good health, even fordiabetic or pre-diabetics. Of course, one needs to be of legal age andnot addicted to alcohol. This book gives diabetics and their doctorssolid wine-and-diabetes medical facts in a readable yet thoroughanalysis of current medical research. Readers and their medicaladvisors may conclude, on the basis of these facts, concepts andimportant research findings, that some wines may be consumedsafely by diabetics and that moderate consumption of dry wines bydiabetics may improve health. In addition to the numerous studiescited, this volume includes many health and lifestyle suggestionsalong with fascinating history, biology and chemistry of diabetesand wine.
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- Editorial: DUDLEY COURT
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